UW Food Safety Program Manual
The UW Food Safety Program Manual outlines the requirements, roles and responsibilities, and practices of the UW Food Safety Program.
Staff & Contacts List
The UW Food Safety Program Manual outlines the requirements, roles and responsibilities, and practices of the UW Food Safety Program.
The Air Quality Index (AQI) has increased in the Seattle, Bothell, and Tacoma areas, which may require public and occupational health and safety measures to be taken (summarized below).
The Washington State Department of Health is working with local and federal public health partners to investigate cases of Salmonella likely linked to consuming raw chocolate chip cookie dough and raw s’mores bars dough from Papa Murphy’s Take ‘N’ Bake Pizza from multiple locations in Washington state. The company has discontinued selling the raw cookie dough products nationally at this time.
Event organizers, sponsors and hosts have a responsibility to take health and safety measures for events that occur at a University location.
This event safety guidance applies to in-person gatherings that:
The UW Bothell Cascadia College Stormwater Management Program describes stormwater management for the UW Bothell campus.
Read more about stormwater management on the Stormwater page.
The Stormwater Operations and Maintenance Plan for UW Bothell and Cascadia College details procedures for protecting storm water quality on the UW Bothell and Cascadia College campuses.
Read more about stormwater management on the Stormwater page.
Building occupants record each occasion when they experience a symptom of ill-health or discomfort that they think may be linked to an environmental condition in the buidling.
The information in the Coyotes on UW Campuses Focus Sheet is intended to educate the UW community about living and working around urban coyotes, preventing conflict with these animals, and reporting coyote activity on campus.
A hazardous material spill is an uncontrolled release of a substance that is potentially hazardous to humans, animals and/or the environment. University personnel and students working with hazardous materials should be prepared to respond in the event a spill occurs.