General Health and Safety Training Course Selection Guide
The General Health and Safety Training Course Selection Guide provides guidance on identifying the health and safety related training classes available to all University of Washington employees.…
Guidance for Building Water Flushing and Sampling During Low Flow or Low Occupancy
Environmental Health & Safety (EH&S) and UW Facilities (UWF) have established a protocol for water quality verification and sampling in University buildings that were temporarily…
RESPIRATORY ILLNESS RESOURCES
EH&S provides information and resources for the University community to reduce the potential for respiratory virus transmission that align with federal, state and local workplace safety…
Updated rabies safety information for field work
Environmental Health & Safety (EH&S) updated rabies information for University personnel who conduct field work in areas where rabies is endemic.
The updated Rabies Information includes the…
Cranes, Hoists and Rigging Safety
The UW Crane, Hoist, and Rigging Safety Program establishes the key requirements to ensure the safety of personnel and prevent personal injury or illness that could result during the use of overhead…
UW Crane, Hoist and Rigging Safety Program Manual
The University of Washington Crane, Hoist and Rigging Safety Program Manual establishes requirements for University units and departments to ensure the safety of personnel and prevent…
Supplemental Crane, Hoist and Rigging Program Template
The Supplemental Crane, Hoist and Rigging Program Template is modified by University units to addresses unit-specific hazards and safety guidance to ensure the safety of personnel and…
Food Worker Safety Focus Sheet
The information in the Food Worker Safety Focus Sheet educates food workers about foodborne diseases and how to reduce the risk of foodborne disease transmission.
Stay Healthy, Huskies Poster
UW units are encouraged to use and distribute the Stay Healthy, Huskies Poster to help keep the UW community informed about current University COVID-19 and respiratory illness policies and…
Clean and Disinfect Poster
UW units are encouraged to use and distribute the Clean and Disinfect Poster to help keep the UW community informed about current University policies and recommendations. …
Mask Are Recommended Poster
UW units are encouraged to use and distribute the Masks Are Recommended Poster to help keep the UW community informed about current University policies and recommendations. …
Masks Are Required Poster
UW units are encouraged to use and distribute the Masks Are Required Poster to help keep the UW community informed about current University policies and recommendations. Description…
Wash Your Hands the Right Way Poster
UW units are encouraged to use and distribute the Wash Your Hands the Right Way Poster to help keep the UW community informed about current University policies and recommendations. …
Respiratory Illness Signage
All UW units are encouraged to use and distribute the signs below to help keep the UW community informed about current University respiratory illness prevention policies and recommendations.Building…
UW Food Safety Program Manual
The UW Food Safety Program Manual outlines the requirements, roles and responsibilities, and practices of the UW Food Safety Program.
Respiratory Illness Signage Updates
University units refer to the Respiratory Illness Signage Updates for guidance on the required and optional signage to be posted at building entrances and in common areas of…
Shop and Maker Space Safety
University personnel, students and visitors in shops and maker spaces may be exposed to hazardous machinery, physical hazards, hazardous materials or procedures that could result in injury.…
UW Advisory Committee on Communicable Diseases Charter
The University of Washington’s Advisory Committee on Communicable Diseases (ACCD) is an interdisciplinary group of subject matter experts and operational leaders that conducts activities to…
Ready-to-eat meat and poultry products recalled
In October 2024, the U.S. Department of Agriculture Food Safety and Inspection Service (USDA), U.S. Food and Drug Administration (FDA) and the Washington State Department of Health recalled multiple…
Frozen waffle and pancake products recalled
In October 2024, the U.S Food and Drug Agency (FDA) recalled multiple brands of frozen toaster waffles, frozen Belgian waffles, and frozen pancakes due to potential for Listeria monocytogenes…