Safe Internal Cooking Temperatures Poster
Refer to the Safe Internal Cooking Temperatures Poster when cooking or reheating food to the correct minimum internal temperature to ensure harmful pathogens are reduced to a safe…
Work safely outdoors with heat and wildfire smoke training
As outdoor temperatures rise and wildfire season approaches, it’s important to know how to protect yourself while working outdoors. Environmental Health & Safety offers two required online…
Temporary Food Establishment Permit Fees
UW Environmental Health & Safety (EH&S) charges fees for Temporary Food Establishment Permits based on the temporary food establishment’s (TFE’s) risk level (minimal, moderate, or complex),…
Temporary Food Establishment Permit Application Form
UW students and personnel hosting or sponsoring an event at a UW location where food will be served, sold, or given away may need to apply for a Temporary Food Establishment Permit from UW…