Laboratory Safety Inspection Checklist
A sample of the Laboratory Safety Inspection Checklist form that is used by our survey team during lab inspections that can also be used for self evaluation of your lab.
Also refer…
Safety Training for Laboratory Personnel
University laboratory personnel refer to this lab safety training matrix to determine the required and recommended safety training courses.
EH&S Guidelines for Peroxide Forming Chemicals
This guide will help you manage your peroxide forming chemicals and outlines the procedures for the required stabilization of peroxide forming chemicals and destruction of peroxides prior to disposal.
Facilities Safety Equipment Checklist Explanations
Below are questions asked during safety equipment inspections and explanations for each question.
Fume Hood Condition Explanations
The following are questions and answers in response to receiving a notice on a fume hood.
Frequently asked questions
Why did I receive a Fume Hood Condition Notice?
During routine testing of your…
Laboratory Survey Checklist Explanations
Below are questions asked during lab safety inspections and explanations for each question.
Please refer to the Laboratory Safety page for more information.
Administrative Plans & Materials…
Hazardous Material Disposal and Recycling
What type of material or equipment do you want to get rid of?
University personnel have the following options for getting rid of hazardous materials and potentially contaminated supplies and…
Notice of Cleaning and Decontamination Form
The Notice of Cleaning and/or Decontamination Form (Word) must be completed by a UW employee knowledgeable of the hazardous materials used in, on and/or around a space, equipment, appliance or…
Updated UW Field Operations Safety Manual now available
If your research includes operations out in the field, download the latest version of the UW Field Operations Safety Manual, which provides updated information on state regulations, UW policies, safe…
Prepare for new rules for methylene chloride
The U. S. Environmental Protection Agency (EPA) published a new rule for methylene chloride (also known as dichloromethane) for worker safety and public and environmental protection. The…
Ready-to-eat meat and poultry products recalled
In October 2024, the U.S. Department of Agriculture Food Safety and Inspection Service (USDA), U.S. Food and Drug Administration (FDA) and the Washington State Department of Health recalled multiple…
Frozen waffle and pancake products recalled
In October 2024, the U.S Food and Drug Agency (FDA) recalled multiple brands of frozen toaster waffles, frozen Belgian waffles, and frozen pancakes due to potential for Listeria monocytogenes…
Power Outages in Food Establishments Focus Sheet
The Power Outages in Food Establishments Focus Sheet can help University retail food establishments protect customers from foodborne illness and minimize inventory loss during power outages.
EH&S move to Gateway building
Most Environmental Health & Safety teams relocated to the new Gateway building above the Sound Transit Link light rail station on Brooklyn Avenue NE between NE 45th and 43rd …
EH&S Annual Report FY24
The EH&S Annual Report FY24 summarizes the work of Environmental Health & Safety (EH&S) during fiscal year 2024.
Directions to EHS
View directions, parking, and public transit options for arriving at UW Environmental Health & Safety main office.
Animal Worker Occupational Health and Safety
Animal research involves a diverse range of hazards, some that pertain to animals, and others are a result of the work being performed. University personnel working in animal care and use…