UW Food Safety Program Manual
The UW Food Safety Program Manual outlines the requirements, roles and responsibilities, and practices of the UW Food Safety Program.
Updated rabies safety information for field work
Environmental Health & Safety (EH&S) updated rabies information for University personnel who conduct field work in areas where rabies is endemic.
The updated Rabies Information includes the…
Temporary Food Establishment Permit Fees
UW Environmental Health & Safety (EH&S) charges fees for Temporary Food Establishment Permits based on the temporary food establishment’s (TFE’s) risk level (minimal, moderate, or complex),…