Diving Control Board (DCB) Meeting Agenda
View the agenda for the UW Diving Control Board's quarterly meeting. Visit the Diving Safety Program page for more information.
New and updated shop and maker space safety resources
Environmental Health & Safety (EH&S) published updates to our Shop and Maker Space Safety resources for units and departments that operate shops and maker spaces at the University of…
UW Float Plan
University units/departments may use the UW Float Plan as a template to develop their float plan.Visit the Boating Safety page for more information.
Notice of Laboratory Moveout
If you are partially or completely vacating your laboratory for remodeling, relocation or closure, you must leave it clean and safe. Follow all applicable instructions on the Notice of Laboratory…
New UW Electrical Safety Manual
Environmental Health & Safety (EH&S) published the new UW Electrical Safety Manual that establishes the requirements and best practices for University personnel conducting work on…
Updated UW Field Operations Safety Manual now available
If your research includes operations out in the field, download the latest version of the UW Field Operations Safety Manual, which provides updated information on state regulations, UW policies, safe…
New Unmanned Aircraft Systems Safety Resource
Environmental Health & Safety (EH&S) published a new focus sheet that provides information to support the safe and compliant use of small, unmanned aircraft systems (UAS), also referred to as…
Loading Dock Safety Focus Sheet
The Loading Dock Safety Focus Sheet helps raise awareness of safety hazards near loading docks and provides guidance for safely operating around these areas.
Laboratory Safety Inspection Checklist
A sample of the Laboratory Safety Inspection Checklist form that is used by our survey team during lab inspections that can also be used for self evaluation of your lab.Also refer to…
Food Safety Program
The Food Safety Program ensures UW dining facilities meet the highest standards in food safety, and protects the public from foodborne illness.Environmental Health & Safety (EH&S) …
Health and Safety Committees
The University’s health and safety committees help foster a strong culture of safety with a goal of preventing workplace injuries and illnesses. The University’s Health and Safety Committee Program…
Installing Equipment, Furnishings and Fixtures in UW Buildings
University departments and units must follow the guidance in the Installing Equipment, Furnishings and Fixtures in UW Buildings Focus Sheet to avoid potential exposures to regulated…
Fire Code Hazardous Materials (HazMat) Compliance
Labs, shops and other locations that use chemicals must comply with the hazardous materials provisions of the International Fire Code. This code limits quantities of certain chemicals based upon the…
Food Establishment Plan Review Application
All plans for new and remodeled food service establishments must be submitted to EH&S for review and approval. Complete a Food Establishment Plan Review Application for a…
Mobile Food Unit Policy and Guidelines
The Mobile Food Unit Policy and Guidelines apply to mobile food units (a readily movable food establishment, such as a food truck) serving food at UW locations.
Food Establishment Plan Review
Washington State food code sets standards for management and personnel, food operations, equipment and facilities. EH&S conducts food establishment plan reviews to ensure that the establishment…
First Aid Plan Guidelines
All University personnel must have access to quick and effective first aid in the event of an emergency. The First Aid Plan Guidelines contain instructions for creating a First Aid Plan…
Job Hazard Analysis Template
The Job Hazard Analysis (JHA) Template helps you identify the hazards of a specific task. After the hazards are listed, one can identify controls to mitigate risk.Follow the…
Accident Prevention Plan
The University’s Accident Prevention Plan covers the anticipated workplace hazards that generally apply to employees across the University. It outlines policies and procedures implemented to…