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  • Home
    • Biological
      • Biohazardous Waste
      • Biological Research Approval
      • Biological Research Safety
      • Biological Safety Cabinets
      • Bloodborne Pathogens
      • Select Agent Program
      • Sharps and Lab Glass Waste
      • Viral Vectors for Gene Transfer
    • Chemical
      • Container Labels
      • Compressed Gases and Cryogens
      • Fume Hoods
      • Hazard Communication
      • MyChem
      • Safety Data Sheets (SDSs)
      • Shipping Hazardous Materials
      • SOPs
      • Specific Chemical Hazards
      • Spills in Labs
      • Treatment and Recycling
      • Waste
    • Environmental
      • Air Permit
      • Air Quality Indoors
      • Campus Events
      • Disaster Response (PEAT)
      • Heat Exposure
      • Pests and Wildlife
      • Smoking and Vaping
      • Soil and Groundwater
      • Stormwater
      • Wastewater
      • Water Quality
      • Wildfire Smoke
    • Fire & Life
      • Automated External Defibrillators
      • Campus Fires
      • Capital Safety Projects
      • Electrical Safety
      • Emergency Procedures
      • Evacuations and Fire Drills
      • Event Permits
      • Facilities Projects Support
      • Fire Code Compliance
      • Fire Safety
      • Hot Work
    • Radiation
      • Control of Radioactive Materials
      • Dosimetry
      • Laser Safety
      • Medical Use of Radioactive Materials
      • MRI Medical Screening
      • Non-Ionizing Radiation Safety
      • Personnel Monitoring
      • Radiation Detection Instrument Calibration
      • Radiation Exposure During Pregnancy
      • Radiation Producing Devices
      • Radiation Safety Committee
      • Radiation Use Authorization (RUA)
      • Radioactive Material Shipment Request
      • Radioactive Waste Management
      • Radiological Contamination Surveys
      • Use of Radiation in Human Subjects Research
      • UW Research & Training Building Remediation
    • Research & Lab
      • Animal Use Medical Screening
      • Boating Safety
      • Caution and Warning Signs
      • Diving Safety Program
      • Field Operations Safety
      • Laboratory Safety
      • Pressure Vessels
      • Research Occupational Health
      • Sharps Safety
      • Surveys and Inspections
    • Workplace
      • Accident Prevention Plan
      • Confined Spaces
      • Cranes, Hoists and Rigging
      • Employee Health Center
      • Ergonomics
      • Emergency Washing Equipment
      • Fall Protection
      • Food Safety
      • Health and Safety Committees
      • Hearing Loss Prevention
      • Incident Reporting
      • Job Hazard Analysis
      • Lockout/Tagout
      • Personal Protective Equipment (PPE)
      • Respiratory Protection
      • Regulated Building Materials
      • Shops and Maker Spaces
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EH&S Annual Report FY24

EH&S Annual Report FY24
412.29KB (.pdf)
The EH&S Annual Report FY24 summarizes the work of Environmental Health & Safety (EH&S) during fiscal year 2024.

Directions to EHS

Directions to EHS
320.56KB (.pdf)
View directions, parking, and public transit options for arriving at UW Environmental Health & Safety main office.  

Work-Related Incident Reports

Recordable incidents are tracked in the University's Log of Work-Related Injuries and Illnesses in accordance with Washington State Department of Labor and Industries (L&I)…

2024 UW Work-Related Injury and Illness Summaries

The University’s 2024 Work-Related Injury and Illness Summaries are now available for download and posting. University units are required to download the summary for their location and post it…

Adjust Your Workstation

There are important steps you can take to set up your office workstation (e.g., chair, desk, footrest, monitor, keyboard, mouse) to increase your comfort and reduce the risk of musculoskeletal…

Laboratory Animal Allergy Focus Sheet

Laboratory Animal Allergy Focus Sheet
144.12KB (.pdf)
 Laboratory animal allergens can pose a serious health concern for those who work with or near animals.  

Safety Considerations for Youth in STEAM Environments

Safety Considerations for Youth in STEAM Environments
129.00KB (.pdf)
  Safety Considerations for Youth in STEAM Environments are guidelines to assist those planning and holding a science, technology, engineering, arts and/or math (STEAM)…

Guidance for Building Water Flushing and Sampling During Low Flow or Low Occupancy

Guidance for Building Water Flushing and Sampling During Low Flow or Low Occupancy
208.83KB (.pdf)
  Environmental Health & Safety (EH&S) and UW Facilities (UWF) have established a protocol for water quality verification and sampling in University buildings that were temporarily…

Hazardous Material Disposal and Recycling

University personnel have the following options for getting rid of hazardous materials and potentially contaminated supplies and equipment.Note: Not all options are available for all items.

Health and Safety Committee Election Coordinators

Health and Safety Committee Election Coordinators
177.73KB (.pdf)
 View the list of health and safety committee election coordinators for each of the ten organizational health and safety committees for the current term. 

Accident Prevention Plan

The University’s Accident Prevention Plan covers the anticipated workplace hazards that generally apply to employees across the University. It outlines policies and procedures implemented to…

Safe Internal Cooking Temperatures Poster

Safe Internal Cooking Temperatures Poster
253.11KB (.pdf)
Refer to the Safe Internal Cooking Temperatures Poster when cooking or reheating food to the correct minimum internal temperature to ensure harmful pathogens are reduced to a safe…

Fall Protection

The University of Washington is committed to protecting University personnel and others from fall hazards through safe design, hazard elimination, engineering controls, safe work practices,…

Designated Areas for Smoking and Vaping

The University of Washington maintains a no smoking or vaping policy to provide a safe and healthy environment for faculty, staff, students, and visitors at all three UW campuses.Smoke and vape in…

Temporary Food Establishment Permit

UW students and personnel hosting or sponsoring an event at a UW location where food will be served, sold, or given away may need to apply for a Temporary Food Establishment Permit from UW…

Prepare for EPA's new rule for trichloroethylene

In December 2024, the U. S. Environmental Protection Agency (EPA) finalized a new rule under the Toxic Substances Control Act (TSCA) to protect workers, the public, and the environment from the risks…

Report

Call 9-1-1 in an emergency.Personnel, students, and visitors to University locations can report a variety of issues to Environmental Health and Safety. University personnel are required to…

Food Safety Program

The Food Safety Program ensures UW dining facilities meet the highest standards in food safety, and protects the public from foodborne illness.Environmental Health & Safety (EH&S) …

Prevent Stormwater Pollution Focus Sheet

Prevent Stormwater Pollution Focus Sheet
192.30KB (.pdf)
 The Prevent Stormwater Pollution Focus Sheet asks the UW campus community to protect our waterways by keeping pollutants out of stormwater drains and reporting spills to EH&S. 

Sodium Azide SOP

Sodium Azide SOP
119.75KB (.docx)
Standard operating procedure for Sodium Azide. 

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