Food Establishment Plan Review Application
All plans for new and remodeled food service establishments must be submitted to EH&S for review and approval. Complete a Food Establishment Plan Review Application for a…
Mobile Food Unit Policy and Guidelines
The Mobile Food Unit Policy and Guidelines apply to mobile food units (a readily movable food establishment, such as a food truck) serving food at UW locations.
Food Establishment Plan Review
Washington State food code sets standards for management and personnel, food operations, equipment and facilities. EH&S conducts food establishment plan reviews to ensure that the establishment…
First Aid Plan Guidelines
All University personnel must have access to quick and effective first aid in the event of an emergency. The First Aid Plan Guidelines contain instructions for creating a First Aid Plan…
Job Hazard Analysis Template
The Job Hazard Analysis (JHA) Template helps you identify the hazards of a specific task. After the hazards are listed, one can identify controls to mitigate risk.
Follow the…
Accident Prevention Plan
The University’s Accident Prevention Plan covers the anticipated workplace hazards that generally apply to employees across the University. It outlines policies and procedures implemented to…
Asbestos: An Overview
The Asbestos: An Overview focus sheet provides information on asbestos and resources for managing asbestos at the University.
Incident Reporting Poster
University units and departments download the Incident Reporting Poster and place it where personnel can view it as a reminder of the importance of timely reporting.
Fall Protection
The University of Washington is committed to protecting University personnel and others from fall hazards through safe design, hazard elimination, engineering controls, safe work practices,…
Food Safety Program
The Food Safety Program ensures UW dining facilities meet the highest standards in food safety, and protects the public from foodborne illness.
Environmental Health & Safety (EH&S) …
Understand Training Fees
EH&S provides over 80 training courses on health and safety topics, available online and in-person. Many courses are mandated by regulatory agencies to ensure safety and compliance. Most courses…
Temporary Food Service Permit
UW students and personnel hosting or sponsoring an event at a UW location where food will be served, sold, or given away may need to apply for a Temporary Food Service Permit from UW…
EH&S Organization Chart
View the EH&S Organization Chart showing all functional units (sections) within the EH&S department and all staff within each section.